Stevia Extract 95% Steviol Glycosides — 25kg bag

$250.00

Stevia Extract 95% Steviol Glycosides is a high-purity, plant-derived sweetener designed for food, beverage, and formulation applications requiring intense sweetness with low-calorie positioning. Supplied in a 25kg bag, it supports consistent dosing and efficient bulk production across diverse product formulations. Competitive Advantage: High steviol glycoside content, reliable performance, and bulk-ready packaging make it a practical choice for scalable sweetener sourcing.

1. Product Overview

Stevia Extract 95% Steviol Glycosides is a high-purity, plant-derived sweetening ingredient formulated for food, beverage, nutraceutical, and functional-product applications. Its concentrated sweetness enables manufacturers to reduce or replace conventional sugar while supporting reduced-calorie product formulations. The 95% steviol glycoside specification provides a strong balance of sweetness intensity, formulation efficiency, and consistent performance for commercial-scale production. Supplied in 25kg bags, it is well suited to professional B2B ingredient sourcing and bulk manufacturing requirements.

2. Key Specifications & Technical Characteristics

  • Product: Stevia Extract 95% Steviol Glycosides
  • Active Component: Steviol glycosides derived from Stevia rebaudiana
  • Purity: 95% steviol glycosides
  • Grade: Food Grade
  • Form: Fine powder
  • Colour: Typically white to off-white
  • Solubility: Suitable for incorporation into a range of food and beverage formulations
  • Packaging: 25kg bag
  • Shelf Life: Typically 24 months when stored under recommended conditions
  • Storage: Keep sealed in a cool, dry place away from moisture, heat, and direct sunlight
  • Origin: Subject to supply and production batch
  • Documentation: Product specification and quality documentation available upon request

3. Core Industrial Applications

  • Food & Beverage Manufacturing: Used as a high-intensity sweetener in beverages, dairy products, confectionery, sauces, bakery products, and formulated foods.
  • Reduced-Sugar Products: Supports sugar-reduction strategies while maintaining a sweet taste profile.
  • Nutraceuticals & Functional Foods: Suitable for sweetening supplements, nutritional products, and functional formulations.
  • Powdered & Dry Mixes: Can be incorporated into beverage powders, instant mixes, and other dry-blend formulations.
  • Commercial Advantage: Its high concentration allows manufacturers to achieve sweetness using relatively small inclusion rates, supporting formulation efficiency and ingredient-cost management.

4. Competitive Advantages

  • High Purity: 95% steviol glycosides provide concentrated sweetening performance for industrial formulations.
  • Consistent Quality: Specification-focused supply supports repeatable production and formulation control.
  • Supply Reliability: Bulk-oriented sourcing is suitable for manufacturers, distributors, and international ingredient buyers.
  • Logistics Capability: 25kg commercial packaging facilitates handling, storage, palletisation, and international shipment.
  • Cost Efficiency: High sweetness intensity can reduce the quantity of sweetener required compared with conventional sugar-based formulations.
  • Plant-Derived Ingredient: Provides manufacturers with a naturally sourced sweetening option for products positioned around sugar reduction.
  • Technical Documentation: Product specifications and supporting documentation can be provided to assist procurement and quality-control processes.

5. Commercial & Supply Information

  • Packaging: 25kg bag
  • Minimum Order Quantity (MOQ): BULK 20MT
  • Loading Capacity: Approximately 20–25 MT per 20ft container, subject to packaging configuration, palletisation, and applicable shipping limits
  • Supply: Bulk international B2B supply available
FOB Price

per bag

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