Sodium Bicarbonate Baking Soda Food Grade

1. Product Overview

Food Grade Sodium Bicarbonate, commonly known as baking soda, is a high-purity alkaline compound widely used across food processing, baking, beverage production, and industrial applications. Its controlled alkalinity, consistent quality, and functional performance make it a critical ingredient for leavening, pH regulation, and formulation control. The product provides reliable processing performance while supporting efficient large-scale production and consistent finished-product quality. Its broad industrial demand makes it a strategic commodity for food manufacturers, ingredient distributors, and bulk buyers.

2. Key Specifications & Technical Characteristics

• Chemical Composition: Sodium Bicarbonate (NaHCO₃)
• Grade: Food Grade
• Purity: Typically ≥99% NaHCO₃, subject to applicable specification
• Appearance: Fine white crystalline powder
• Particle Size: Controlled fine particle distribution according to application requirements
• Odor: Odorless
• Solubility: Soluble in water
• Packaging Options: 25 kg bags, 500 kg–1,000 kg jumbo bags, and customized bulk packaging
• Shelf Life: Typically 24 months when stored in a cool, dry, well-sealed environment
• Documentation: Certificate of Analysis (COA), product specification sheet, and relevant quality/compliance documentation available upon request

3. Core Industrial Applications

• Food & Baking: Leavening agent in bread, cakes, biscuits, crackers, pastries, and other baked products.
• Beverage Processing: Used for controlled pH adjustment and formulation requirements in selected beverage applications.
• Food Processing: Supports acidity regulation and formulation consistency across various processed-food products.
• Animal Feed: Used in selected feed formulations as a buffering and dietary ingredient where permitted.
• Pharmaceutical & Personal Care: Utilized as an ingredient in certain formulations requiring controlled alkalinity.
• Industrial Processing: Applied in selected chemical and manufacturing processes requiring a reliable alkaline compound.

Its consistent purity, controlled particle characteristics, and predictable chemical performance support accurate dosing, efficient processing, and dependable batch-to-batch results.

4. Competitive Advantages

• Quality Consistency: Controlled food-grade specifications support reliable formulation and processing performance.
• Supply Reliability: Structured bulk sourcing supports recurring industrial requirements and contract supply programs.
• Logistics Capability: Available in export-ready packaging with bulk shipment options for international buyers.
• Price Competitiveness: Bulk procurement and optimized supply channels support commercially competitive landed costs.
• Sustainability: Efficient packaging and bulk shipment options can help optimize transportation and material usage.
• Technical Documentation: COA, technical specifications, and relevant compliance documentation can be provided to support procurement and quality assurance processes.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): 1 MT
• Bulk Supply: 20 MT
• Loading Capacity: Approximately 20–25 MT per 20-foot container, subject to packaging configuration, product density, and applicable shipping restrictions