Citric Acid Anhydrous Food Grade 25kg bag

$20.00

Citric Acid Anhydrous Food Grade is a high-purity acidulant widely used in food, beverage, pharmaceutical, and processing applications for pH control, flavour enhancement, and preservation. Supplied in convenient 25kg bags, it offers consistent quality and reliable performance for commercial and industrial production. Its excellent solubility, purity, and versatility support efficient formulation across diverse applications. A dependable B2B ingredient for manufacturers seeking consistent supply and production performance.

1. Product Overview

Citric Acid Anhydrous Food Grade is a high-purity, water-free organic acid widely used as an acidulant, pH regulator, preservative, and flavor-enhancing ingredient across food and beverage manufacturing. Supplied as a consistent crystalline powder, it supports reliable formulation, processing efficiency, and finished-product quality. Its versatility, stability, and broad industrial applicability make it a strategically important ingredient for manufacturers seeking dependable bulk sourcing. The 25kg bag format provides practical handling for production, storage, and commercial distribution.

2. Key Specifications & Technical Characteristics

  • Chemical Composition: Citric Acid Anhydrous (C₆H₈O₇)
  • Grade: Food Grade
  • Purity: Typically ≥99.5% on a dry basis, subject to applicable specification
  • Physical Form: White crystalline powder or granules
  • Appearance: Clean, white, free-flowing crystalline material
  • Moisture: Low moisture content characteristic of anhydrous grade
  • Function: Acidulant, acidity regulator, preservative aid, chelating agent, and flavor enhancer
  • Packaging: 25kg food-grade bags; bulk packaging options may be available subject to order requirements
  • Shelf Life: Typically 24–36 months when stored in a cool, dry environment in sealed original packaging
  • Storage: Protect from moisture, heat, contamination, and direct sunlight

3. Core Industrial Applications

  • Food & Beverage: Used in soft drinks, juices, confectionery, jams, sauces, dressings, processed foods, and powdered beverage formulations for acidity and flavor control.
  • Dairy & Processed Foods: Supports pH adjustment, formulation stability, and controlled acidification in selected food-processing applications.
  • Bakery & Confectionery: Used as an acidulant and flavor-balancing ingredient in candies, desserts, fillings, and baking formulations.
  • Pharmaceutical & Nutraceutical Manufacturing: Utilized as an excipient, pH-adjusting agent, and formulation component where applicable.
  • Industrial Processing: Provides reliable acidity control and chelating performance in various formulation and processing systems.
  • Performance Advantage: The anhydrous form offers low moisture content, consistent composition, easy handling, and predictable dosing, supporting efficient large-scale manufacturing.

4. Competitive Advantages

  • Quality Consistency: High-purity food-grade material designed for dependable formulation and repeatable production performance.
  • Supply Reliability: Suitable for structured B2B procurement and recurring industrial supply programs.
  • Logistics Capability: 25kg bags facilitate efficient warehouse handling, palletization, transportation, and international shipment.
  • Citric Acid Anhydrous Food Grade is a high-purity acidulant widely used in food, beverage, pharmaceutical, and processing applications for pH control, flavour enhancement, and preservation. Supplied in convenient 25kg bags, it offers consistent quality and reliable performance for commercial and industrial production. Its excellent solubility, purity, and versatility support efficient formulation across diverse applications. A dependable B2B ingredient for manufacturers seeking consistent supply and production performance.
    Price Competitiveness: Bulk procurement enables commercially efficient sourcing for manufacturers and distributors.
  • Sustainability: Efficient dry-product transportation and storage can help reduce handling requirements associated with liquid acidulant alternatives.
  • Technical Documentation: Product specifications, quality documentation, and relevant compliance information can be provided according to supply requirements.
  • Strategic Sourcing Value: Combines versatile industrial functionality, consistent quality, practical packaging, and scalable bulk supply for international buyers.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20MT
  • Loading Capacity: Approximately 20–25 MT per 20-foot container, subject to packaging configuration, palletization, and applicable container weight limits
  • Packaging: 25kg bags
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