1. Product Overview
Cirio Peeled Tomatoes — 400g are premium whole peeled tomatoes preserved in tomato juice, offering consistent quality, rich natural flavour, and convenient preparation for professional food production. They are widely suited to sauces, soups, ready meals, pizza toppings, pasta dishes, and other commercial culinary applications where dependable tomato quality is essential. Their ready-to-use format reduces preparation time, labour requirements, and processing losses while supporting consistent recipe performance. For B2B buyers, Cirio Peeled Tomatoes provide a convenient, shelf-stable ingredient for reliable foodservice, wholesale, and manufacturing supply.
2. Key Specifications & Technical Characteristics
- Product Type: Whole peeled tomatoes
- Composition: Peeled tomatoes preserved in tomato juice; formulation may include an acidity regulator such as citric acid
- Grade: Food Grade
- Physical Form: Whole peeled tomatoes in juice
- Colour: Natural red to deep red
- Texture: Firm yet tender, suitable for further processing
- Flavour: Characteristic ripe tomato flavour with balanced acidity
- Net Weight: 400g per can
- Packaging: Commercial 400g cans; case and pallet configurations available according to supply arrangement
- Shelf Life: Typically up to 36 months when unopened and stored under recommended conditions
- Origin: Italy
- Storage: Store unopened in a cool, dry place; refrigerate after opening and use promptly
3. Core Industrial Applications
- Food Manufacturing: Base ingredient for tomato sauces, pasta sauces, soups, ready meals, and prepared foods.
- Pizza & Bakery: Suitable for pizza sauces, toppings, and tomato-based preparations requiring consistent texture and flavour.
- Foodservice & Catering: Convenient for restaurants, hotels, caterers, and institutional kitchens requiring ready-to-use tomatoes.
- Sauce & Condiment Production: Provides a practical tomato base for further seasoning, blending, cooking, and formulation.
- Commercial Advantages: Eliminates peeling and preparation stages, helping reduce labour, processing time, raw-material waste, and batch-to-batch variability compared with fresh whole tomatoes.
4. Competitive Advantages
- Quality Consistency: Standardised canned format supports dependable flavour, texture, and portion control across commercial applications.
- Supply Reliability: Shelf-stable packaging facilitates inventory planning and reduces dependence on short-term fresh tomato availability.
- Logistics Capability: Compact canned packaging enables efficient storage, handling, palletisation, and international distribution.
- Price Competitiveness: Ready-to-use format can reduce preparation labour and processing losses, improving overall operational efficiency.
- Sustainability: Shelf-stable preservation can help extend usable product life and reduce waste associated with fresh produce spoilage.
- Technical & Commercial Documentation: Product specifications, packaging details, and relevant commercial documentation can be provided according to buyer and shipment requirements.
- Strategic Sourcing Value: A dependable branded tomato ingredient suitable for food manufacturers, wholesalers, distributors, and professional foodservice operators seeking consistent commercial supply.
5. Commercial & Supply Information
- Minimum Order Quantity (MOQ): BULK 20MT
- Loading Capacity: Approximately 20–24 MT per container, subject to palletisation, packaging configuration, and applicable container weight limits
- Supply Format: Bulk commercial supply for wholesalers, distributors, food manufacturers, foodservice operators, and international buyers










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