Monosodium Glutamate MSG Food Grade 25kg bag

$18.00

Monosodium Glutamate (MSG) Food Grade is a high-purity flavour enhancer widely used to intensify savoury taste in processed foods, seasonings, sauces, snacks, and ready-to-eat products. Supplied in a convenient 25kg bag, it supports consistent formulation and efficient bulk food production. Its reliable quality, strong flavour-enhancing performance, and bulk-pack format make it a practical choice for food manufacturers, distributors, and commercial processors.

1. Product Overview

Monosodium Glutamate (MSG) Food Grade is a high-purity flavour enhancer widely used to intensify and balance savoury taste in food formulations. It is commonly applied across processed foods, seasonings, sauces, snacks, instant noodles, soups, and ready-to-eat products. Its consistent flavour performance and efficient usage rate make it a commercially valuable ingredient for large-scale food manufacturers. Supplied in 25kg bags, it supports efficient bulk procurement, storage, and production planning.

2. Key Specifications & Technical Characteristics

  • Product: Monosodium Glutamate (MSG)
  • Chemical composition: Monosodium salt of glutamic acid; typically represented as C₅H₈NO₄Na
  • Grade: Food Grade
  • Purity: High-purity food-grade specification, subject to applicable supplier certificate of analysis
  • Physical form: Crystalline granules or powder
  • Colour: White to off-white
  • Flavour profile: Clean, characteristic umami flavour
  • Solubility: Readily soluble in water
  • Packaging: 25kg industrial-grade bags
  • Shelf life: Typically up to 24 months when stored in a cool, dry environment and protected from moisture
  • Storage: Keep sealed and away from direct sunlight, excessive heat, and humidity
  • Documentation: Certificate of Analysis (COA) and relevant product documentation available upon request

3. Core Industrial Applications

  • Food manufacturing: Used in soups, sauces, seasonings, marinades, instant noodles, processed foods, and ready meals to enhance savoury flavour.
  • Snack production: Supports consistent taste profiles in crisps, savoury snacks, and seasoning blends.
  • Seasoning and flavour blends: Provides efficient umami enhancement while supporting balanced flavour formulations.
  • Commercial foodservice: Suitable for large-scale food preparation and industrial catering applications.
  • Why it performs effectively: MSG delivers strong, consistent umami enhancement at controlled inclusion levels, helping manufacturers achieve desired flavour profiles efficiently and maintain batch-to-batch consistency.

4. Competitive Advantages

  • Quality consistency: Food-grade specification supports reliable performance across commercial production batches.
  • Supply reliability: Bulk sourcing supports continuity of supply for manufacturers and distributors.
  • Logistics capability: Standard 25kg packaging facilitates palletisation, warehousing, handling, and international shipment.
  • Price competitiveness: Bulk procurement provides opportunities for commercially efficient sourcing and volume-based pricing.
  • Sustainability: Efficient flavor enhancement can support optimized ingredient usage within suitable food formulations.
  • Technical documentation: Product specifications and Certificate of Analysis can be provided to support procurement, quality control, and regulatory requirements.
  • Strategic sourcing value: Combines dependable food-grade quality, scalable supply, practical packaging, and international B2B procurement capability.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20MT
  • Packaging: 25kg bags
  • Loading Capacity: Approximately 20–22 MT per 20ft container, depending on packaging configuration, palletisation, and applicable shipping requirements
  • Supply: Bulk and international B2B supply available
FOB Price

per bag

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