Morton Iodized Salt — 737g

1. Product Overview

Morton Iodized Salt — 737g is refined, free-flowing sodium chloride fortified with iodine and designed for consistent culinary and food-processing use. It provides reliable seasoning and iodine enrichment across household, foodservice, catering, and commercial food-preparation applications. The product combines recognized brand quality, convenient packaging, and dependable formulation consistency, making it suitable for distributors and retailers seeking a widely marketable packaged salt product. Its established consumer recognition and essential-use status support stable demand across multiple food supply channels.

2. Key Specifications & Technical Characteristics

• Chemical Composition: Sodium chloride (NaCl), with iodine fortification and permitted anti-caking agents where applicable
• Grade: Iodized food-grade salt
• Purity: High-purity refined sodium chloride; specification subject to applicable food-grade standards
• Physical Form: Free-flowing crystalline granules
• Color: White
• Particle Characteristics: Uniform refined salt crystals suitable for controlled dispensing and food preparation
• Iodine Content: Fortified to applicable regulatory and product specifications
• Packaging: 737g retail package/container
• Shelf Life: Typically extended shelf life when stored sealed in a cool, dry environment; refer to manufacturer’s package date and specification
• Storage: Keep tightly closed and protected from moisture, contamination, and excessive humidity
• Origin: Morton-produced; country of manufacture may vary according to market and supply source

3. Core Industrial Applications

• Food Processing: Used as a seasoning and sodium chloride ingredient in processed-food manufacturing.
• Foodservice & Catering: Suitable for restaurants, hotels, institutional kitchens, catering operations, and commercial food preparation.
• Retail Distribution: Convenient 737g packaging supports supermarkets, wholesalers, convenience stores, and general food distributors.
• Bakery & Prepared Foods: Used for flavor enhancement and formulation control in baked and prepared food products.
• General Culinary Applications: Suitable for cooking, seasoning, and table use.

Its refined, free-flowing characteristics support consistent dosing, easy handling, and dependable incorporation into food formulations. Compared with inconsistent bulk or non-standardized salt sources, packaged iodized salt provides greater product uniformity, traceable branding, and convenient distribution.

4. Competitive Advantages

• Quality Consistency: Refined salt crystals provide dependable appearance, handling characteristics, and formulation performance.
• Established Market Recognition: Morton is a widely recognized salt brand, supporting consumer confidence and distributor acceptance.
• Supply Reliability: Suitable for structured wholesale and distribution programs subject to availability and confirmed order schedules.
• Logistics Capability: Compact retail packaging enables efficient palletization, warehousing, and distribution through established food-supply channels.
• Commercial Competitiveness: A recognized branded product with essential everyday demand can support repeat purchasing and broad-market distribution.
• Food-Grade Positioning: Iodized formulation supports both culinary functionality and iodine-fortification requirements where applicable.
• Documentation: Product specifications, packaging details, and relevant commercial documentation can be provided subject to supplier availability.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity: Approximately 20MT per container, subject to final packaging configuration, palletization, container specifications, and shipping requirements
• Supply Format: Retail-packed 737g units suitable for wholesale distribution
• Commercial Terms: Available for bulk B2B procurement subject to stock availability, destination, and confirmed shipping terms