1. Product Overview
Heinz Vegetable Beef Dinner – 200 g is a commercially prepared, ready-to-serve meal combining beef with selected vegetables in a convenient packaged format. It is designed for the infant and toddler nutrition market, supporting convenient meal preparation and portion-controlled feeding. The product offers buyers a practical combination of recognizable ingredients, established brand positioning, and convenient retail-ready packaging. Its consistent format and broad consumer recognition make it suitable for professional distributors, wholesalers, retailers, and institutional food-supply channels.
2. Key Specifications & Technical Characteristics
- Product Type: Prepared vegetable and beef meal
- Food Grade: Consumer food grade
- Material Components: Beef and vegetable ingredients prepared as a formulated ready-to-serve meal
- Physical Form: Prepared, soft-textured meal suitable for spoon feeding
- Colour/Appearance: Product appearance consistent with its vegetable-and-beef formulation
- Net Weight: 200 g per unit
- Packaging: Sealed consumer-ready food packaging
- Shelf Life: Subject to the manufacturer’s stated best-before date and storage requirements
- Storage: Store according to the manufacturer’s packaging instructions
- Origin: Manufacturer-specified; subject to production batch and market
- Documentation: Product specifications, ingredient information, nutritional information, and applicable food-safety documentation available according to supply channel
3. Core Industrial Applications
- Primary Industries: Baby food distribution, grocery retail, food wholesalers, supermarkets, importers, and institutional food supply.
- Distribution Use: Suitable for bulk procurement by distributors and retailers supplying packaged infant and toddler nutrition products.
- Retail Applications: Ready-to-sell packaged meal for consumers seeking convenient, portion-controlled prepared food.
- Food-Service Supply: Can support institutional and commercial procurement where packaged, ready-to-serve children’s meals are required.
- Operational Advantage: Eliminates preparation requirements at the point of sale or consumption while providing standardized portioning and consistent product presentation.
- Commercial Efficiency: Factory-prepared packaging supports streamlined storage, inventory handling, transportation, and retail distribution compared with freshly prepared meal alternatives.
4. Competitive Advantages
- Quality Consistency: Standardized commercial production supports consistent product formulation, portioning, packaging, and presentation.
- Supply Reliability: Established packaged-food format supports organized wholesale procurement and distribution programs.
- Logistics Capability: Compact 200 g consumer units are suitable for cartonized handling, palletization, warehousing, and international distribution subject to applicable logistics requirements.
- Price Competitiveness: Bulk procurement can support efficient purchasing and distribution economics for qualified wholesale buyers.
- Brand Recognition: Heinz positioning provides established consumer familiarity within packaged food markets.
- Documentation: Product, ingredient, nutritional, and compliance information can be provided in accordance with the applicable supply and destination-market requirements.
- Strategic Sourcing Value: Provides distributors and retailers with a standardized, ready-to-market prepared meal format suitable for scalable procurement.
5. Commercial & Supply Information
- Minimum Order Quantity (MOQ): BULK 20MT
- Loading Capacity: Dependent on carton configuration, palletization, container type, and applicable shipping requirements; final MT loading capacity to be confirmed at quotation stage.
- Supply Format: Bulk wholesale supply for distributors, importers, retailers, and commercial buyers.










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