1. Product Overview
Indomie Mi Goreng — 5 × 80g is a convenient instant fried-noodle meal combining springy wheat-based noodles with a savory seasoning and sauce profile inspired by Indonesian-style Mi Goreng. It is designed for retail distribution, foodservice, catering, hospitality, and wholesale food supply where fast preparation, consistent taste, and convenient portioning are commercially important. The 5 × 80g multipack format provides an efficient option for distributors and retailers seeking a widely recognized, easy-to-stock convenience food. Its long shelf life, compact packaging, and broad consumer appeal make it a practical product for high-volume food distribution.
2. Key Specifications & Technical Characteristics
- Product: Indomie Mi Goreng Instant Fried Noodles
- Pack Format: 5 × 80g
- Net Weight: 400g per multipack
- Product Type: Instant wheat-based noodles with seasoning, sauce, and condiment components
- Primary Material: Wheat-based noodle block
- Physical Form: Dried, pre-cooked noodle blocks with separate seasoning components
- Preparation: Quick-cooking; typically prepared by boiling or soaking noodles and combining with seasoning components
- Flavor Profile: Savory, aromatic, sweet-salty Indonesian-style fried noodle profile
- Grade: Food grade
- Packaging: Individual 80g sachets assembled in a 5-pack retail bundle
- Shelf Life: Typically extended shelf life; exact expiry should be confirmed from the manufacturer’s batch packaging
- Storage: Store in a cool, dry place away from direct sunlight and moisture
- Origin: Manufacturer/market dependent; confirm country of origin on the specific shipment documentation
3. Core Industrial Applications
- Wholesale & Distribution: Suitable for bulk procurement and redistribution through supermarkets, grocery stores, convenience stores, and independent retailers.
- Foodservice & Catering: Provides a fast-preparation meal option for restaurants, cafeterias, catering operations, and institutional kitchens.
- Hospitality: Practical for hotels, guesthouses, staff catering, and convenience-oriented foodservice.
- Retail Convenience: Compact multipack packaging supports efficient shelf presentation, inventory management, and consumer purchasing.
- Export Food Supply: Long shelf life, standardized portion sizes, and compact packaging support international distribution and containerized shipments.
- Operational Efficiency: Rapid preparation reduces cooking time, labor requirements, and kitchen complexity compared with meals requiring extensive ingredient preparation.
4. Competitive Advantages
- Quality Consistency: Standardized noodle blocks and seasoning components support consistent portioning, preparation, and consumer experience.
- Strong Consumer Appeal: Recognized instant-noodle format and Mi Goreng-style flavor provide broad appeal across convenience-food markets.
- Supply Reliability: Packaged shelf-stable format enables efficient inventory planning and distribution.
- Logistics Efficiency: Compact 5 × 80g multipacks are easy to handle, store, palletize, and distribute.
- Price Competitiveness: Instant preparation and standardized packaging provide an economical meal solution for high-volume food channels.
- Shelf Stability: Extended shelf life supports international wholesale distribution and reduces pressure for rapid inventory turnover.
- Commercial Flexibility: Suitable for retail, wholesale, hospitality, catering, and foodservice procurement.
- Documentation: Product specifications, batch information, ingredient details, and applicable food-safety documentation can be provided subject to supplier and shipment requirements.
5. Commercial & Supply Information
- Minimum Order Quantity (MOQ): BULK 20MT
- Loading Capacity: Container loading capacity varies according to packaging configuration, palletization, container type, and applicable weight limits; final MT capacity to be confirmed per shipment.
- Supply Format: Bulk wholesale supply for domestic and international distribution.










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