John West Sardines in Oil — 120g

1. Product Overview

John West Sardines in Oil — 120g are ready-to-eat canned sardines preserved in oil, offering a convenient seafood product for retail distribution, food service, and wholesale supply. They provide a practical source of protein and marine nutrients for everyday meals, catering operations, and packaged food assortments. Their compact packaging, extended shelf life, and convenient storage make them suitable for high-volume distribution and international food procurement. The product supports consistent demand across grocery, hospitality, and food wholesale markets.

2. Key Specifications & Technical Characteristics

• Product Name: John West Sardines in Oil
• Product Category: Canned Fish and Seafood
• Main Ingredient: Sardines
• Preservation Medium: Oil
• Net Weight: 120g per can
• Product Form: Whole or prepared sardines, depending on the specific variant
• Appearance: Sardines packed in oil
• Quality Grade: Commercial food grade
• Packaging: Individual sealed 120g cans; outer cartons subject to supplier specifications
• Shelf Life: Refer to the manufacturer’s date marking and packaging
• Storage Conditions: Store in a cool, dry place; refrigerate after opening
• Origin: Country of manufacture and fish origin to be confirmed from the product label
• Documentation: Product specifications, ingredient information, and applicable food-safety documentation subject to supplier availability

3. Core Industrial Applications

• Retail and Supermarkets: Suitable for grocery shelves, canned seafood sections, and convenience stores.
• Food Service and Catering: Convenient for restaurants, institutional kitchens, catering businesses, and meal preparation.
• Wholesale Food Distribution: Appropriate for wholesalers, importers, distributors, and bulk food procurement operations.
• Hospitality and Travel Catering: Useful for hotels, canteens, and food-service providers requiring shelf-stable seafood products.
• Emergency and Food Supply Programmes: Long shelf life and convenient storage support food inventory planning and packaged food supplies.

Compared with fresh seafood, canned sardines offer easier storage, reduced preparation requirements, and greater convenience for distribution. Their ready-to-eat format supports operational efficiency and simplifies stock management.

4. Competitive Advantages

• Recognised Brand: John West branding supports product recognition in established canned seafood markets.
• Convenient Packaging: Individual 120g cans support portion control, retail merchandising, and straightforward distribution.
• Shelf-Stable Format: Unopened cans can be stored without refrigeration when kept under the manufacturer’s recommended conditions.
• Versatile Applications: Suitable for retail, catering, food service, and wholesale distribution channels.
• Procurement Efficiency: Carton and bulk purchasing arrangements can help distributors consolidate orders and manage inventory.
• Supply and Logistics: Export availability, delivery schedules, and shipping arrangements are subject to supplier confirmation.
• Quality Assurance: Product labelling and available manufacturer documentation can support traceability and buyer verification.
• Commercial Competitiveness: Wholesale pricing depends on order volume, destination, availability, and applicable shipping costs.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity (MT per Container): Subject to container type, carton dimensions, gross weight, palletisation, and applicable shipping limits.
• Packaging Configuration: 120g cans; carton quantity and pallet configuration to be confirmed.
• Bulk Pricing: Available upon quotation, subject to order volume and supply availability.
• International Shipping: Subject to destination, export documentation, product availability, and logistics arrangements.