Ayam Brand Tuna Chunks in Oil — 185g

1. Product Overview

Ayam Brand Tuna Chunks in Oil — 185g is a convenient, ready-to-eat canned tuna product consisting of quality tuna chunks preserved in edible oil for enhanced flavour, texture, and shelf stability. It is suited for foodservice operators, wholesalers, retailers, catering businesses, and food manufacturers requiring a versatile seafood ingredient or finished consumer product. Its combination of convenient packaging, extended shelf life, and consistent quality supports efficient inventory management and dependable food supply. The product provides a commercially practical solution for sourcing shelf-stable tuna for diverse food applications.

2. Key Specifications & Technical Characteristics

• Product Type: Canned tuna chunks in edible oil
• Primary Material: Tuna fish with edible oil and formulation ingredients
• Grade: Food grade
• Form: Chunk-style tuna pieces
• Appearance: Natural tuna colour with oil-based preservation medium
• Packaging: 185g sealed retail can
• Preservation: Commercially canned and hermetically sealed
• Shelf Life: Typically extended under unopened, properly stored conditions; confirm manufacturer batch specification
• Storage: Store in a cool, dry place away from direct sunlight; refrigerate after opening
• Origin: Ayam Brand; specific country of manufacture should be confirmed from batch documentation
• Documentation: Product specifications, batch information, and applicable food-safety documentation available subject to supply arrangement

3. Core Industrial Applications

• Foodservice & Catering: Ready-to-use tuna for sandwiches, salads, pasta, pizzas, wraps, and prepared meals.
• Retail & Wholesale: Suitable for supermarkets, grocery distributors, convenience stores, and international food wholesalers.
• Food Manufacturing: Can serve as an ingredient in processed meals, salads, sauces, fillings, and convenience-food formulations.
• Hospitality: Practical shelf-stable seafood option for hotels, restaurants, cafés, and institutional kitchens.
• Commercial Advantage: Ready-to-use portions reduce preparation requirements while canned preservation supports longer storage, efficient stock rotation, and reduced cold-chain dependence compared with fresh seafood.

4. Competitive Advantages

• Quality Consistency: Standardized canned format supports predictable portioning, taste, and operational performance.
• Supply Reliability: Shelf-stable packaging facilitates bulk procurement, inventory planning, and international distribution.
• Logistics Capability: Compact 185g cans support efficient cartonization, handling, warehousing, and containerized shipment.
• Price Competitiveness: Bulk sourcing can improve procurement economics and support competitive downstream pricing.
• Shelf Stability: Canned preservation provides extended storage capability without requiring frozen distribution while unopened.
• Sustainability Consideration: Long shelf life can help reduce product spoilage and associated food waste when appropriately stored.
• Commercial Support: Product specifications, batch details, and relevant documentation can be provided subject to the supply programme.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity: Subject to container configuration, carton dimensions, palletization, and shipping requirements; final MT loading capacity confirmed at quotation stage