Maltodextrin DE10-12 — 25kg bag

$18.00

Maltodextrin DE10-12 is a versatile, food-grade carbohydrate derived from starch, offering excellent solubility, neutral taste, and consistent functional performance. It is widely used as a bulking agent, carrier, texture enhancer, and energy source in beverages, confectionery, bakery, dairy, nutritional products, and processed foods. Its reliable dispersion and formulation flexibility support efficient industrial processing and consistent finished-product quality. Competitive Advantage: Supplied in convenient 25kg bags, it provides dependable quality and versatile performance for scalable food and beverage manufacturing.

1. Product Overview

Maltodextrin DE10-12 is a refined, easily dispersible carbohydrate ingredient produced from the controlled hydrolysis of starch, offering consistent functionality across food and industrial formulations. It is widely used as a bulking agent, carrier, texture modifier, and energy source in beverages, confectionery, dairy products, bakery applications, nutritional formulations, and processed foods. Its neutral profile, excellent solubility, and formulation versatility support efficient production and consistent finished-product performance. The 25kg bag format provides a practical solution for professional manufacturing and bulk ingredient procurement.

2. Key Specifications & Technical Characteristics

  • Product: Maltodextrin DE10-12
  • Grade: Food Grade
  • Dextrose Equivalent (DE): 10–12
  • Composition: Glucose polymers and saccharide fractions derived from hydrolyzed starch
  • Form: Free-flowing powder
  • Colour: White to off-white
  • Solubility: Highly soluble/dispersible in water
  • Taste Profile: Mild to neutral
  • Packaging: 25kg industrial-grade bags
  • Shelf Life: Typically 24 months when stored under recommended conditions
  • Storage: Cool, dry conditions in sealed packaging, protected from moisture and contamination
  • Origin: Subject to supply availability

3. Core Industrial Applications

  • Food & Beverage: Used as a bulking agent, carrier, texture modifier, and solids contributor in beverages, powdered drinks, sauces, and processed foods.
  • Bakery & Confectionery: Supports texture, body, moisture management, and formulation consistency.
  • Dairy & Nutritional Products: Used in powdered dairy formulations, nutritional products, and carbohydrate-based blends.
  • Instant & Powdered Products: Enhances dispersibility and provides controlled solids content in dry-mix formulations.
  • Pharmaceutical & Nutraceutical Manufacturing: Used as a carrier and excipient in selected formulations.
  • Processing Advantage: Its high solubility, neutral sensory profile, and predictable functionality facilitate efficient blending and formulation compared with less soluble carbohydrate ingredients.

4. Competitive Advantages

  • Consistent Quality: Controlled DE range supports predictable formulation performance and batch-to-batch consistency.
  • Supply Reliability: Suitable for structured B2B procurement and recurring industrial requirements.
  • Logistics Capability: 25kg bags support efficient handling, warehousing, palletisation, and containerized international shipment.
  • Price Competitiveness: Bulk procurement enables commercially efficient sourcing for manufacturers and distributors.
  • Versatile Performance: Broad application range reduces the need for multiple functional carbohydrate ingredients.
  • Technical Documentation: Product specifications and supporting quality documentation can be provided subject to supply and destination requirements.
  • Sourcing Value: A practical ingredient choice for manufacturers seeking dependable functionality, scalable supply, and efficient procurement.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20MT
  • Loading Capacity: Approximately 20–25 MT per 20ft container, subject to packaging configuration, palletisation, and applicable shipping restrictions
  • Packaging: 25kg bags
FOB Price

per bag

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