Highland Spring Water – 500 ml

1. Product Overview

Highland Spring Water – 500 ml is premium still spring water sourced from protected, organic land in Scotland’s Ochil Hills and naturally filtered through ancient rock over approximately 15 years. Its convenient 500 ml format is designed for on-the-go hydration across retail, hospitality, corporate, institutional, travel, and event environments. With a clean, refreshing taste and naturally occurring minerals, it provides a consistent hydration solution suitable for high-volume commercial supply.

2. Key Specifications & Technical Characteristics

• Product Type: Natural spring water – still
• Volume: 500 ml per bottle
• Origin: Ochil Hills, Scotland, United Kingdom
• Water Profile: Lightly mineralised spring water
• Filtration: Naturally filtered through ancient basalt and sandstone rock over approximately 15 years
• Appearance: Clear, colourless liquid
• Typical pH: Approximately 7.8
• Average Mineral Composition at Source:
  • Bicarbonate: 150 mg/L
  • Calcium: 40.5 mg/L
  • Magnesium: 10.1 mg/L
  • Sodium: 5.6 mg/L
  • Chloride: 6.1 mg/L
  • Sulphate: 5.3 mg/L
  • Nitrate: 3.1 mg/L
  • Dry residue at 180°C: 170 mg/L
• Packaging: 500 ml PET bottle; screw-cap and selected sports-cap formats are available
• Recyclability: Bottles are recyclable; selected 500 ml formats are available in 100% recycled PET excluding cap and label
• Shelf Life: As stated on the product packaging
• Source Protection: Drawn from protected organic land in the Ochil Hills

3. Core Industrial Applications

• Retail & Wholesale: Suitable for supermarkets, convenience stores, distributors, and bulk beverage procurement.
• Hospitality & Food Service: Convenient single-serve hydration for hotels, restaurants, cafés, catering operations, and hospitality venues.
• Corporate & Institutional: Suitable for offices, conferences, meetings, schools, healthcare facilities, and other organised settings.
• Events & Travel: The 500 ml format supports convenient hydration at sporting events, exhibitions, transport facilities, and outdoor activities.
• Commercial Hydration: Provides a portable, ready-to-drink alternative where consistent packaged water supply is required.
• Operational Advantage: Its compact format enables easy handling, distribution, storage, and individual consumption while the established spring-water source supports consistent product positioning.

4. Competitive Advantages

• Quality Consistency: Established natural spring source with a defined mineral profile and controlled bottling process.
• Recognised Provenance: Sourced from protected organic land in Scotland’s Ochil Hills, providing clear source traceability and brand differentiation.
• Convenient Format: 500 ml packaging is optimised for individual consumption, distribution, hospitality, and event applications.
• Recyclable Packaging: Highland Spring states that its bottles can be recycled, while selected ranges use 100% recycled PET excluding cap and label.
• Supply & Logistics: Standardised bottle sizing supports efficient case handling, warehousing, distribution, and commercial replenishment.
• Market Positioning: A recognised Scottish spring-water brand suitable for businesses seeking a professionally packaged hydration product with established provenance.
• Documentation: Product information, source characteristics, mineral analysis, packaging information, and recycling details are available from the manufacturer.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity: Subject to bottle configuration, carton/pallet arrangement, container type, and applicable shipping requirements
• Supply Format: Bulk commercial supply for wholesale, distribution, hospitality, retail, institutional, and event procurement