Almarai Fresh Laban – 200 ml

1. Product Overview

Almarai Fresh Laban – 200 ml is a ready-to-drink cultured milk beverage formulated for convenient consumption with a smooth texture and refreshing dairy profile. It is suitable for retail distribution, foodservice operations, hospitality, institutional supply, and high-volume beverage programs. The convenient 200 ml format supports portion control, portability, and efficient merchandising while delivering consistent product quality. As a widely recognized dairy beverage format, it offers B2B buyers a practical option for dependable chilled beverage sourcing.

2. Key Specifications & Technical Characteristics

• Product: Almarai Fresh Laban
• Category: Fresh cultured dairy beverage
• Primary composition: Cow’s milk and dairy-based ingredients, with permitted cultures and other formulation components
• Grade: Food grade
• Form: Liquid, ready-to-drink
• Appearance: Smooth, homogeneous dairy beverage
• Colour: White to creamy white
• Taste & profile: Mildly tangy, fresh cultured-milk flavour
• Serving format: 200 ml individual portion
• Packaging: Retail-ready 200 ml containers; bulk commercial packing available subject to supplier configuration
• Storage: Refrigerated/chilled storage required
• Shelf life: Product-specific and dependent on manufacturing date, packaging, and cold-chain conditions
• Quality control: Manufactured and packaged under applicable food-safety and quality-control requirements
• Documentation: Product specifications, batch information, and applicable food-safety documentation available subject to order requirements

3. Core Industrial Applications

• Retail & Wholesale Distribution: Suitable for supermarkets, convenience stores, grocery distributors, and wholesale beverage channels requiring convenient single-serve dairy products.
• Foodservice & Hospitality: Appropriate for hotels, restaurants, cafés, catering companies, and institutional dining operations.
• Schools & Institutions: The 200 ml format supports controlled individual portions and convenient distribution.
• Corporate & Event Catering: Practical for meetings, hospitality programs, events, and high-volume foodservice requirements.
• Commercial Beverage Supply: Ready-to-drink convenience reduces preparation requirements and supports efficient serving operations.
• Operational Advantages: Individual packaging simplifies handling, portion management, merchandising, and distribution compared with larger-format dairy beverages.

4. Competitive Advantages

• Quality Consistency: Branded production supports standardized product specifications and consistent consumer presentation.
• Supply Reliability: Suitable for structured B2B procurement programs and recurring wholesale requirements, subject to production and availability.
• Logistics Capability: Compact individual packaging facilitates palletized distribution and organized commercial handling; refrigerated logistics are required.
• Price Competitiveness: Bulk procurement can support more efficient purchasing economics for distributors, retailers, hospitality operators, and institutional buyers.
• Product Convenience: Ready-to-drink 200 ml packaging reduces serving preparation and supports easy transport and consumption.
• Marketability: Recognizable branded dairy positioning can support established retail and foodservice channels.
• Documentation & Support: Commercial buyers can request relevant product, packaging, batch, and shipping documentation according to order requirements.

5. Commercial & Supply Information

• Minimum Order Quantity (MOQ): BULK 20MT
• Loading Capacity: Subject to container type, refrigerated transport requirements, packaging configuration, and applicable loading regulations.