Ayran – 250 ml

$1.00

Ayran – 250 ml is a refreshing fermented yogurt-based beverage with a smooth, mildly tangy flavour, ideal for retail, foodservice, hospitality, and beverage distribution. Its convenient 250 ml format supports single-serve consumption, easy handling, and efficient merchandising. Consistent quality and convenient packaging make it a practical choice for bulk beverage procurement and international supply.

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1. Product Overview

Ayran – 250 ml is a refreshing fermented dairy beverage traditionally produced from cultured milk, water, and salt, offering a smooth, lightly tangy taste and convenient single-serve format. It is primarily suited to foodservice, retail, hospitality, catering, and institutional beverage supply. The product provides a convenient source of dairy-based refreshment with strong appeal across markets where fermented milk beverages are in demand. Its portion-controlled packaging supports efficient distribution, merchandising, and on-the-go consumption in international food and beverage channels.

2. Key Specifications & Technical Characteristics

  • Product Type: Fermented dairy beverage
  • Composition: Cultured milk, water, salt
  • Grade: Food grade
  • Form: Ready-to-drink liquid
  • Appearance: Smooth, homogeneous white to off-white beverage
  • Taste Profile: Mildly salty, tangy, refreshing dairy flavour
  • Packaging: 250 ml single-serve containers; bulk carton configurations available according to buyer requirements
  • Shelf Life: Subject to manufacturer specification, production date, and cold-chain conditions
  • Storage: Refrigerated storage recommended in accordance with the product specification
  • Quality Control: Produced under applicable food safety and quality-control standards

3. Core Industrial Applications

  • Retail & Supermarkets: Convenient individual servings for chilled beverage sections and grab-and-go sales.
  • Foodservice & Catering: Suitable for restaurants, cafeterias, catering operations, and institutional food programs.
  • Hospitality: Practical beverage option for hotels, resorts, and hospitality outlets.
  • Food & Beverage Distribution: Compact 250 ml packaging facilitates merchandising, portion control, and distribution across multiple sales channels.
  • Export & International Supply: Suitable for wholesalers and importers serving markets with established demand for fermented dairy beverages.

The ready-to-drink format eliminates preparation requirements, while portion-controlled packaging supports consistent serving sizes, simplified inventory management, and efficient retail presentation.

4. Competitive Advantages

  • Quality Consistency: Standardized formulation and controlled production support consistent taste, texture, and presentation.
  • Supply Reliability: Structured B2B sourcing supports dependable procurement for wholesalers, retailers, foodservice operators, and distributors.
  • Logistics Capability: Compact single-serve packaging enables practical handling, palletization, and distribution through appropriate refrigerated supply chains.
  • Price Competitiveness: Bulk procurement can provide commercially efficient pricing for distributors and institutional buyers.
  • Market Versatility: Suitable for retail, hospitality, catering, foodservice, and international distribution channels.
  • Documentation: Product specifications, packaging details, quality documentation, and relevant compliance information can be provided subject to supplier availability.
  • Strategic Sourcing Value: A convenient, widely recognizable fermented dairy beverage format designed to support scalable procurement and consistent downstream distribution.

5. Commercial & Supply Information

  • Minimum Order Quantity (MOQ): BULK 20MT
  • Loading Capacity: Approximately 20 MT per 20-foot container, subject to packaging configuration, product weight, palletization, and applicable shipping limitations

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